Chafing Dish Food Warmer Stainless Rectangular Buffet Server Food Warmer Stove with 2 Glass Tray for Parties Buffets

Feature: Transparent visible toughened glass, can quickly and clearly lock food. Stove rack, durable and easy to clean, strong and sturdy, stylish and generous. The bottom tray supports two fuel burners to maintain ideal serving temperatures, the two fuel burners can keep food warm for extended periods of time and provide consistent heat distribution. The food pan is dishwasher safe, no stick and easy clean with dish washing liquid and dried with a soft towel. Adds durable functionality and elegant style to a party or catering event. Perfect for holiday parties and special occasions throughout the , the will keep your favorite dishes warm while not compromising on the elegant look. Specification: Product name: Commercial glass fish stove Product material: Heat-resistant glass/304 stainless steel Applicable occasions: Hotel restaurants, party parties, opening ceremonies, etc. Capacity: 1.8L+1.8L Inch: 29.5 * 17.5 * 5cm Package includes: 1* Buffet food holding stove

• Quality material: Made of high-quality stainless steel, has good heat resistance, is not easy to rust, corrode or tarnish, durable for long service life, food grade material, is harmless to people.
• Elegant and spacious design: Highly polished, mirrored finish for an elegant presentation, heat insulation and anti-scalding handle, durable, effective heat insulation, more comfortable grip.
• Temperature maintenance: The bottom tray supports two fuel burners to maintain ideal serving temperatures, the two fuel burners can keep food warm for extended periods of time and provide consistent heat distribution.
• Large capacity: This chafer has large space to keep food being fresh and delicious to make more people enjoy the food together, 2 1.8l size food pans in one dish is convenient for different food.
• Wide application: It is suitable for any occasion to use keep food warm, making it ideal for buffets, hotel breakfast areas, brunches, catering, parties, wedding banquets and self-service environments, to serve guests and keep food fresh and delicious.